Backpackers often refer to Mu Cang Chai as “the heart of the Northwest” due to its central location on the map of Vietnam’s Northwestern area.There are currently two main routes leading towards Mu Cang Chai. If tourists travel by coach or car, then they take the Noi Bai – Lao Cai highway and exit at Vinh Phuc, Phu Tho, and Nghia Lo town. After that, they continue along Highway 32 to reach Mu Cang Chai.Motorcycling is the ideal mode of travel for adventurers who are seeking a challenge and are keen to see the world.For bikers, the road leading to Mu Cang Chai will follow Highway 32 and cross the Trung Ha – Thanh Thuy – Thanh Son – Xuan So Bridge before eventually reaching Nghia Lo Town. Highway 32 then continues onward, taking travelers to Mu Cang Chai.Mu Cang Chai is home to around 61,000 residents, with 91% of the population being Mong ethnics. The remaining residents represent Thai, Kinh, and other ethnic groups.Eager farmers are preparing a fresh crop for the upcoming harvest season.The months of June and July this year mark the beginning of the “water pouring” season in Mu Cang Chai, which many people believe to be an ideal time of the year to take a trip to the area.During the summer months when the fields have recently been ploughed and flooded with water, visitors are able to take in the gleaming surface of the fields in the sunlight, the silvery white colour of the newly-irrigated field surface, and the green colour of the early transplanted fields.Mu Cang Chai district is home to an array of beautiful terraced fields.Mam Xoi (Tray of sticky rice) Hill located in Mu Cang Chai district is widely considered to be the most beautiful place throughout the northwest of Vietnam.The Mam Xoi Hill is famous mostly for its unique shape of terrace rice fields.Local rice paddies have become popular check-in destinations for visitors heading to the area.The place attracts a large number of local photographers.
The Ministry of Culture, Sports, and Tourism recently signed a decision to recognize the making of chili salt in Tay Ninh Province as national intangible cultural heritage. As of 2022, 37 facilities across Tay Ninh had registered their chili salt trademarks, according to the provincial Department of Culture, Sports, and Tourism. The main ingredients to make this salt include salt, chili, garlic, monosodium glutamate, lemongrass, and dried shrimp. Tay Ninh chili salt is served with fruits. Photo: Duyen Phan / Tuoi Tre The chili salt is often served with various types of tropical fruits to enhance their flavors. The profession of making chili salt is the eighth cultural heritage of Tay Ninh to be recognized as national intangible cultural heritage. The remaining cultural heritages include Don Ca Tai Tu (Southern Folk Music), Ky Yen Festival, the making of Trang Bang dew-dried rice paper, the worship of Saint Linh Son on Ba Den Mountain, and the art of cooking ...
“Vietnamese calligraphy nourishes my soul” Jean Sébastien Grill’s calligraphy booth is named Truong Giang. “Truong Giang is my Vietnamese name, given by a friend. Giang has the same pronunciation as Jean. Truong Giang means a long, healthy life,” said Jean. Jean has studied Vietnamese for 7 years and lived in Vietnam for 6 years. Before coming to Vietnam, he worked as a graphic designer and studied oriental medicine, massage and acupressure to help friends and colleagues suffering from spine problems. Jean married an overseas Vietnamese in 2006. On their first trip to Hanoi, they were so impressed by the bustling sidewalks and folk medicine that they return to Vietnam every year to travel and learn more about Oriental medicine. Jean, his wife, and their children moved to Vietnam in 2015, when he was introduced to Vietnamese calligraphy. “I knew about Korean, Chinese, and Japanese calligraphy long before but when I learned that Vietnam also has this kind of art, I signed up for cl...
The Vietnam National Fine Arts Museum in Hanoi is currently hosting the fourth solo exhibition of esteemed Vietnamese artist Nguyen Ngoc Phuong. Entitled “Heafod”, this captivating exhibition will be open to the public until July 31. The exhibition, titled “Heafod,” is on display at the Vietnam National Fine Arts Museum until July 31. Photo courtesy of the museum The exhibition showcases a collection of 19 of Nguyen Ngoc Phuong’s latest works, providing a thought-provoking exploration into the complexity of the human soul, disinterest and/or ontological uncertainty, and existential anguish. According to esteemed art critics, “The Heafod” is a pivotal work in Phuong’s innovative approach to visual art. Her paintings intricately combine spontaneous and deliberate elements, resulting in a captivating interplay of accidental and purposeful marks. These marks evolve over time, gaining intensity and intention akin to scratches and cuts on the skin. The Heafod Exhibition Ex...
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